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Tips to Keep Your Kitchen Cool in Vermont
You love to cook, but find that the heat of the summer makes cooking a miserable experience! Use these tips to keep cool while being able to make healthy choices. 1. Emphasize foods that require little to no cooking like fresh fruits & vegetables, cold salads , nuts and seeds.  2. Get inspired by raw [...]
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Fresh Arugula and Vermont Feta Pizza
 This recipe is from Cooking Close to Home by Diane Imrie & Richard Jarmusz. maple whole wheat pizza dough, or pre-made dough of your choice 2 tablespoons olive oil 1 tablespoon finely chopped garlic 3 cups roughly chopped arugula, lightly packed ½ cup olives ½ cup sliced red onion 1 cup shredded or crumbled [...]
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Soba Noodles with Sweet Cilantro Dressing & Grilled Tofu